Peanut Butter Pancakes & Waffles

sweet potato peanut butter pancake
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sweet potato peanut butter pancake

Peanut Butter Pancakes & Waffles

  • Author: Nikkeya
  • Prep Time: 5
  • Cook Time: 4
  • Total Time: 9
  • Yield: 4 1x
  • Category: breakfast

Ingredients

Scale

1 Cup of Rosella Sweet Potato Pancake & Waffle Mix

½ cup of water or milk (vegan milk such as oat, coconut, almond works great)

¼ cup of Creamy Peanut Butter

1 TBSP of oil


Instructions

Mix ingredients well. Add approx. 1/4 cup of combined mix to hot pan or waffle griddle. Cook approximately 2 minutes until bubbles appear and pancake edges are lightly browned. Flip and cook other side for approximately 1 minute.

Garnish with crushed peanuts if desired and enjoy!


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